Dagussa (finger millet) is used for flatbread, as an ingredient for porridge or yoghurt and as a traditional brewing ingredient. It’s also a favoured food for those with gluten sensitivity.
Dagusa 5kg
$23.21
Dagussa (finger millet) is used for flatbread, as an ingredient for porridge or yoghurt and as a traditional brewing ingredient. It’s also a favoured food for those with gluten sensitivity.
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- Store Name: Abeba Shop
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Brixton Rd, London SW9 6AG, UK
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